TikTok Onion Ring Chips Recipe

If you’re looking to shake up your snack routine with something irresistibly crunchy, savory, and just a little bit unexpected, let me introduce you to TikTok Onion Ring Chips. These playful bites combine crispy parmesan, paper-thin onion slices, and an irresistible blend of spices, turning a handful of simple ingredients into a can’t-stop-munching treat that’s going viral for good reason. Whether you’re serving them at a party or just giving yourself an upgrade from regular chips, TikTok Onion Ring Chips pack bold flavor and golden color with every bite.

TikTok Onion Ring Chips Recipe - Recipe Image

Ingredients You’ll Need

The beauty of TikTok Onion Ring Chips is how easily you can transform a handful of pantry staples into something truly addictive. Each ingredient serves a purpose, from adding deep flavor to guaranteeing every chip is perfectly crisp and golden.

  • Parmesan cheese (8 ounces, freshly grated): Freshly grated parmesan melts and crisps like a dream, giving these chips a nutty, golden shell that’s a total game-changer.
  • Yellow onions (3 medium): The sweet and savory foundation of these chips; slicing them thin ensures they cook up perfectly tender and crisp.
  • Avocado oil (2 tablespoons): A light brush helps the onions brown beautifully and brings out the slight sweetness.
  • Paprika (2 teaspoons or to taste): Lends warmth and a lovely pop of color—it’s subtle, but totally worth it!
  • Coarse sea salt (1 teaspoon or to taste): Enhances every other flavor and brings that perfect, chip-worthy salty bite.
  • Garlic powder (1 teaspoon or to taste): Adds a gentle punch of savory flavor that makes these highly snackable.
  • Seasoning salt (½ teaspoon or to taste): Rounds out the seasonings with a touch of complex, herby goodness.
  • Ground black pepper (¼ teaspoon or to taste): Complements the onions and cheese with just the right amount of heat.

How to Make TikTok Onion Ring Chips

Step 1: Prep Your Pan and Ingredients

Start by preheating your oven to a toasty 400°F. Take a large rimmed baking pan and line it with parchment paper—this is non-negotiable for that signature crispy finish. While the oven warms up, grab your parmesan and grate it fresh for maximum meltiness and flavor.

Step 2: Spread the Parmesan Cheese

Scatter the grated parmesan in a thin, even layer across your parchment-lined baking pan. Aim for a layer that’s not too thick so everything crisps up into golden perfection, but not so scant that there are empty spots. This cheesy bed is key to what makes TikTok Onion Ring Chips so crave-worthy.

Step 3: Slice the Onions Razor-Thin

For that classic chip crunch, you’ll want to slice your onions as thinly as possible—ideally about 1/16 of an inch. A mandolin slicer is a life-saver here, but a sharp knife and steady hand will do. Arrange the onion slices over the parmesan layer in a single, even spread to ensure they all get beautifully crispy.

Step 4: Brush on the Avocado Oil

Using a pastry brush, gently coat the onion layer with avocado oil. This simple step locks in flavor and ensures a deep, golden crispiness, while also helping those spices stick around during baking.

Step 5: Season Generously

Now for the finishing touches! Sprinkle the paprika, garlic powder, seasoning salt, sea salt, and black pepper evenly over the entire pan. Don’t be shy—these spices are what turn TikTok Onion Ring Chips into a seriously snackable treat.

Step 6: Bake Until Golden and Crispy

Slide your pan into the oven and let the magic happen for 25 to 30 minutes. You’ll know they’re ready when the cheese turns a deep golden brown and the onions look lacy and crisp. Let the pan cool for at least 10 minutes before breaking the sheet into chips—if you can resist the tantalizing aroma, that is!

How to Serve TikTok Onion Ring Chips

TikTok Onion Ring Chips Recipe - Recipe Image

Garnishes

For extra flavor and a dash of pizzazz, try finishing your TikTok Onion Ring Chips with a sprinkle of fresh parsley, a pinch of extra parmesan, or a light dusting of smoked paprika right after baking. These little garnishes make the chips pop—visually and flavor-wise—especially when served to guests.

Side Dishes

These chips are the ultimate sidekick to burgers, sliders, or a hearty bowl of chili. They’re also perfect alongside dips like spicy aioli, cool ranch, or even a tangy marinara sauce. Basically, if it pairs well with onions or cheese, TikTok Onion Ring Chips will be a hit.

Creative Ways to Present

Stack the chips in a fun tower on a serving platter, pile them high in a parchment-lined basket, or scatter them on a wooden board alongside your favorite finger foods. For parties, offer a mini “chip bar” with different dips—it’s guaranteed to wow your crowd and spark conversation about these viral wonders!

Make Ahead and Storage

Storing Leftovers

To keep your TikTok Onion Ring Chips at their crunchy best, store any leftovers in an airtight container at room temperature for up to two days. If your kitchen is especially humid, a paper towel at the bottom of the container can help absorb moisture and keep chips crisp.

Freezing

While these chips are best fresh, you can freeze them if you want. Arrange cooled chips in a single layer on a baking sheet, freeze until solid, and then transfer them to a freezer-safe bag. They’ll keep their flavor for up to a month, though some crispiness might be lost during thawing.

Reheating

If your chips need a pick-me-up, pop them back onto a baking sheet and reheat in a 350°F oven for 3 to 5 minutes. This will help restore some of their signature crunch—and bring their cheesy, oniony aroma right back to life.

FAQs

What’s the trick to getting TikTok Onion Ring Chips ultra crispy?

The key is slicing the onions super thin and spreading both cheese and onions in a single, even layer. Don’t overcrowd the pan, and let them cool on the pan for optimal crispiness.

Can I use pre-shredded parmesan instead of freshly grated?

Freshly grated parmesan melts and crisps more evenly than pre-shredded. If you’re in a pinch, you can use pre-shredded, but for restaurant-worthy TikTok Onion Ring Chips, grate your own cheese—it’s worth it!

Are there any substitute spices I can try?

Absolutely! Feel free to swap in smoked paprika, cayenne, or even a bit of Italian seasoning. Play around to customize the flavor profile and make these chips your own.

Can I make TikTok Onion Ring Chips dairy-free?

Try using a vegan parmesan substitute, but be aware the chips might be slightly less crispy. The real-deal parmesan is key for that golden crunch and rich flavor.

Why did my chips turn soggy instead of crispy?

Soggy chips often result from cutting onions too thick or not baking long enough. Make sure the onions are sliced super thin, and give them the full bake time for best results.

Final Thoughts

If you’re craving a snack that’s equal parts fun, flavor-packed, and crowd-approved, TikTok Onion Ring Chips are ready to steal the show in your kitchen. Grab those onions and cheese, send your oven a preheat invite, and get ready for some seriously crispy snacking. Enjoy every crunchy bite!

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TikTok Onion Ring Chips Recipe

TikTok Onion Ring Chips Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

5.2 from 25 reviews

These TikTok Onion Ring Chips are a crispy and flavorful snack that’s easy to make at home. Using simple ingredients like parmesan cheese, yellow onions, and a variety of seasonings, these baked chips are a delicious alternative to traditional potato chips.

  • Author: Sarah
  • Prep Time: 30 minutes
  • Cook Time: 25-30 minutes
  • Total Time: 55 minutes
  • Yield: 24 servings
  • Category: Snack
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Ingredients:

  • 8 ounces parmesan cheese (freshly grated)
  • 3 yellow onions (medium)
  • 2 tablespoons avocado oil
  • 2 teaspoons paprika (or to taste)
  • 1 teaspoon coarse sea salt (or to taste)
  • 1 teaspoon garlic powder (or to taste)
  • ½ teaspoon seasoning salt (or to taste)
  • ¼ teaspoon ground black pepper (or to taste)

Instructions

  1. Preheat the oven: Preheat the oven to 400°F and line a large rimmed baking pan with parchment paper; set aside.
  2. Prepare the cheese: Grate 8 ounces parmesan cheese and spread it in a thin layer over the parchment paper.
  3. Prepare the onions: Slice the 3 yellow onions very thin, about ⅙ inch wide, and lay them over the parmesan cheese layer.
  4. Coat with oil: Brush the onions with 2 tablespoons of avocado oil.
  5. Season the chips: Sprinkle paprika, sea salt, garlic powder, seasoning salt, and black pepper over the onions.
  6. Bake: Bake for 25 to 30 minutes until golden brown and crispy. Let cool for 10 minutes before breaking up and enjoying.

Nutrition

  • Serving Size: 1 serving
  • Calories: 120
  • Sugar: 1g
  • Sodium: 380mg
  • Fat: 8g
  • Saturated Fat: 3g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 15mg

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