If you’re looking for the ultimate comfort food mashup, Pepperoni Pizza Sloppy Joes are about to steal your heart (and your dinner plans)! Imagine everything you love about classic pizza—melty mozzarella, zesty pepperoni, and that savory Italian sauce—piled high on a soft, pillowy bun with all the messy, saucy goodness of a sloppy joe. It’s a weeknight favorite you can whip up in under 40 minutes, and every bite brings together bold flavors and gooey textures in a way that guarantees grins at the dinner table.

Pepperoni Pizza Sloppy Joes Recipe - Recipe Image

Ingredients You’ll Need

It takes just a handful of kitchen staples and a few special pizza-inspired touches to make these Pepperoni Pizza Sloppy Joes unforgettable. Each ingredient plays a starring role, whether it’s adding savoriness, crunch, or that signature pizza aroma everyone loves.

  • Ground beef: The hearty foundation, delivering savory depth and just the right richness for that classic sloppy joe texture.
  • Onion: Adds sweetness and subtle bite, rounding out the flavor and giving the mix a little aromatic lift.
  • Green bell pepper: Offers freshness and a mild crunch, evoking true pizzeria flavor.
  • Pizza sauce: The key to that unmistakable pizza taste, bringing tomatoey goodness and spices into the mix.
  • Italian seasoning: A blend of herbs that infuses every bite with the classic flavors of oregano, basil, and thyme.
  • Mini pepperoni slices: Bold, meaty bursts of pepperoni in every bite—feel free to chop regular slices if that’s what you have!
  • Hamburger buns: Choose soft rolls that hold up to all the sauciness and melt-in-your-mouth cheese.
  • Shredded mozzarella cheese: Makes everything melty and irresistible, with beautiful bubbling as it bakes.

How to Make Pepperoni Pizza Sloppy Joes

Step 1: Preheat Your Oven

Crank your oven up to 375°F (190°C) before you do anything else. Lining a baking sheet or giving it a light grease ensures your buns won’t stick, and it sets the stage for a fast bake that melds all those pizza flavors together.

Step 2: Prepare the Sloppy Joe Mixture

Grab your favorite skillet and brown that ground beef over medium heat, breaking it up and letting it caramelize for even more flavor. Toss in your chopped onion and green bell pepper, and cook until they soften and release their aroma. Once the veggies are tender, stir in the pizza sauce, Italian seasoning, and those cute little pepperoni slices—let it all simmer until warm and fragrant.

Step 3: Assemble the Pepperoni Pizza Sloppy Joes

Lay out the bottom halves of the hamburger buns on your prepared baking sheet. Generously spoon the saucy, pepperoni-packed mixture onto each one, making sure every bite gets some of that veggie and beefy goodness. Scatter a glorious handful of shredded mozzarella over the top for the ultimate cheesy finish.

Step 4: Bake to Pizza-Perfect Goodness

Slide the tray into your preheated oven and bake for 10-15 minutes. You’re looking for the cheese to melt into golden, bubbly perfection—don’t be afraid to let it brown slightly around the edges for the best flavor!

Step 5: Finish and Serve

Once those Pepperoni Pizza Sloppy Joes are hot and melty, pull them out and crown each one with the top half of its bun. Serve them up straight from the oven—trust me, there’s nothing quite like that first, cheesy, saucy bite.

How to Serve Pepperoni Pizza Sloppy Joes

Pepperoni Pizza Sloppy Joes Recipe - Recipe Image

Garnishes

Give your Pepperoni Pizza Sloppy Joes a little flair by showering them with chopped fresh basil, a sprinkle of grated Parmesan, or a dusting of crushed red pepper flakes. Not only do they look beautiful, but these finishing touches add freshness and extra flavor in every bite.

Side Dishes

Pair these sandwiches with crispy French fries, a tangy Italian salad, or oven-roasted veggies to round out the meal. Even some simple potato chips or crunchy pickles will give you that fun, satisfying contrast to the rich and cheesy main attraction.

Creative Ways to Present

You can even turn Pepperoni Pizza Sloppy Joes into party-ready sliders by piling the mixture onto mini buns. Want to go low-carb? Try spooning the filling over roasted portobello mushrooms or serving it open-faced on toasted garlic bread for a different yet equally delicious twist.

Make Ahead and Storage

Storing Leftovers

If you’re lucky enough to have leftovers, store your cooled Pepperoni Pizza Sloppy Joes filling in an airtight container in the fridge for up to three days. Keep the buns separate for best texture, assembling just before serving to keep things fresh.

Freezing

The sloppy joe filling freezes beautifully! Once cooled, pack it into freezer-safe containers or resealable bags. It’ll keep for up to three months—just thaw overnight in the fridge and you’re set for a lightning-fast meal down the road.

Reheating

To reheat, simply warm the filling in a skillet over medium heat, or microwave gently until steaming hot. If you’re re-melting cheese on top, you can assemble and place under a broiler (open-faced) or in the oven for a couple minutes until bubbly and delicious again.

FAQs

Can I use ground turkey or chicken instead of beef?

Absolutely! Both ground turkey and chicken make great lighter alternatives, and they soak up the pizza-inspired flavors beautifully. If you choose poultry, you may want to add a splash of olive oil so the mixture stays juicy.

Can I add other pizza toppings to the filling?

Of course! Chopped black olives, mushrooms, or spinach all work well mixed in, so feel free to personalize your Pepperoni Pizza Sloppy Joes with any of your favorite pizza toppings.

How do I keep the buns from getting soggy?

For ultimate bun integrity, toast the bun bottoms lightly before adding the sloppy joe mixture, or serve the filling open-faced and eat with a knife and fork for a fun, fork-and-knife dinner experience.

Is this recipe spicy?

Nope! It’s very kid-friendly, but if you prefer more heat, you can always shake in some crushed red pepper flakes or swap in spicy pepperoni for an extra kick.

Can I make this recipe dairy-free?

Yes, you can! Just use your favorite dairy-free shreds in place of the mozzarella—most supermarket brands melt nicely and will give you that gooey, cheesy effect.

Final Thoughts

If you crave big flavor and cozy, crowd-pleasing meals, you’ll love whipping up a batch of Pepperoni Pizza Sloppy Joes. It’s a guaranteed way to take everyone’s favorite flavors and give dinner a playful twist. Give it a try, share it with friends, and get ready for a new family favorite!

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Pepperoni Pizza Sloppy Joes Recipe

Pepperoni Pizza Sloppy Joes Recipe

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4.8 from 21 reviews

Pepperoni Pizza Sloppy Joes combine the flavors of a classic pizza with the messy goodness of a sloppy joe. This easy and delicious recipe is perfect for a quick weeknight dinner.

  • Author: Sarah
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Total Time: 35 minutes
  • Yield: 4 servings
  • Category: Main Dish
  • Method: Bake
  • Cuisine: American
  • Diet: Meat

Ingredients

For the Sloppy Joe Mixture:

  • 1 lb ground beef
  • 1 small onion, chopped
  • 1 green bell pepper, chopped
  • 1 cup pizza sauce
  • 1 tsp Italian seasoning
  • 1/2 cup mini pepperoni slices

For Assembly:

  • 4 hamburger buns
  • 1 cup shredded mozzarella cheese

Instructions

  1. Preheat Oven: Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly grease it.
  2. Prepare the Sloppy Joe Mixture:
    1. In a skillet, cook the ground beef over medium heat until browned.
    2. Add the chopped onion and green bell pepper, cooking until vegetables are tender.
    3. Stir in the pizza sauce, Italian seasoning, and mini pepperoni slices. Let it simmer for a few minutes.
  3. Assemble the Sloppy Joes:
    1. Place the bottom halves of the hamburger buns on a baking sheet.
    2. Spoon the sloppy joe mixture onto each bun.
    3. Sprinkle shredded mozzarella cheese over the top of each portion.
  4. Bake the Sloppy Joes:
    1. Place the assembled sloppy joes in the preheated oven.
    2. Bake for 10-15 minutes, or until the cheese is melted and bubbly.
  5. Serve:
    1. Remove the Pepperoni Pizza Sloppy Joes from the oven.
    2. Top with the remaining bun halves and serve hot.
    3. Enjoy the delicious fusion of pizza and sloppy joes in every bite!

Nutrition

  • Serving Size: 1 serving
  • Calories: 400 kcal
  • Sugar: 3g
  • Sodium: 800mg
  • Fat: 20g
  • Saturated Fat: 9g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 2g
  • Protein: 28g
  • Cholesterol: 85mg

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