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Crock Pot Taco Sloppy Joes Recipe

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4.4 from 6 reviews

Crock Pot Taco Sloppy Joes combine the classic sloppy joe with bold taco flavors, making a delicious and easy family-friendly meal. Perfect for serving on hamburger buns or using as a filling for tacos, burritos, or tostadas, this recipe features seasoned ground beef cooked low and slow with refried beans, enchilada sauce, taco seasoning, and salsa for a hearty, flavorful twist on a comfort food favorite.

Ingredients

Main Ingredients

  • 2 pounds ground beef
  • 16 ounce can refried beans
  • 10 ounce can enchilada sauce
  • 1 packet taco seasoning
  • 16 ounce jar salsa
  • 10 hamburger buns

Optional Toppings

  • Shredded cheddar cheese
  • Shredded lettuce
  • Sour cream
  • Chopped tomatoes

Instructions

  1. Brown the Ground Beef: In a skillet over medium heat, brown and crumble 2 pounds of ground beef until fully cooked. Drain any excess grease to reduce fat content and prevent a greasy dish.
  2. Combine Ingredients in Slow Cooker: Transfer the browned ground beef to a 5-6 quart slow cooker. Add 16 ounces of refried beans, 10 ounces of enchilada sauce, 1 packet of taco seasoning, and 16 ounces of salsa. Stir well to combine all ingredients evenly.
  3. Cook Low and Slow: Cover the slow cooker with the lid and cook the mixture on low for 4 hours. This allows all the flavors to meld together and results in a rich, thick filling.
  4. Serve: After cooking, spoon the taco sloppy joe mixture onto hamburger buns. Add your favorite optional toppings such as shredded cheddar cheese, shredded lettuce, sour cream, and chopped tomatoes to enhance flavor and texture before serving.

Notes

  • Use lean ground beef (90% lean or higher) to reduce fat content and ensure a healthier dish.
  • Refried beans add thickness and extra protein; you can use vegetarian beans if desired.
  • Feel free to customize toppings according to your preference to make the dish more personalized.
  • This filling also works great as a taco or burrito filling or spooned over tostadas.
  • Ensure your slow cooker is 5-6 quarts to avoid overflow and allow proper cooking.