Author: Sarah

Side-Dish

Shrimp Crab Biscuit Melt

Chicken

The Best Butter Chicken Curry

Desserts

Levain Bakery-Inspired Chocolate Chip Cookies

Chicken

Bruschetta Chicken Bake

Drinks

Refreshing Southern Style Strawberry Sweet Tea

Breakfast

Nun’s Puffs – Light as Air, Sweet as Heaven!

Desserts

Bahama Mama Cupcakes

Soups

Creamy Garlic Lime Cilantro Sauce

Appetizers & Snacks

French Dip Tortilla Roll Ups

Desserts

Cinnamon-Sugar Pizza Made with Crescent Rolls

Desserts

Irresistible Summer Peach Cake

Salad

Fresh and Crunchy Egg Salad Plate

Desserts

Irresistible No-Bake Salted Caramel Cookies

Salad

Tuscan Artichoke Tomato Salad

Beef

Crockpot Steak Bites

Drinks

Southern Strawberry Sweet Tea

Appetizers & Snacks

Funnel Cake Bites Recipe

Appetizers & Snacks

Pineapple Mango Salsa

Recipes

Power Your Mornings, Slim Your Waist!

Appetizers & Snacks

Crabby Shrimp‑Stuffed Garlic Bread Bombs

Appetizers & Snacks

Baked Broccoli Cheese Balls

Desserts

Strawberry Lemon Blondies

Dinner

Crab Pasta Salad

Lunch

Egg Roll in a Bowl (Paleo · Keto)

Lunch

Cowboy Butter Chicken Linguine

Recipes

Stir Fry Sauce

Appetizers & Snacks

4th of July Pretzel Bites

Appetizers & Snacks

Patriotic Party Mix

Desserts

Pink M&M Snickers Cheesecake

Chicken

Hawaiian Chicken

Appetizers & Snacks

High‑Protein Pool Dip with Ranch & Rotel (Boat Dip)

Chicken

Slow Cooker Greek Chicken

Pasta & Noodles

Barefoot Contessa Pasta Fagioli

Desserts

Blueberry Angel Food Cake

Chicken

Longhorn Parmesan Crusted Chicken

Desserts

Chocolate Zucchini Cake

Lunch

Greek Lemon Rice Recipe

Soups

New Orleans Shrimp and Corn Bisque

Desserts

Glazed Donuts Recipe

Salad

Pineapple Mango Salsa