two ingredient lemon bars Recipe
A quick and easy recipe for delicious lemon bars made with just two simple ingredients – angel food or yellow cake mix and lemon pie filling. These bars are a perfect combination of sweet and citrusy flavors, making them a delightful treat for any occasion.
- Prep Time: 10 minutes
- Cook Time: 25-30 minutes
- Total Time: 40 minutes
- Yield: 16 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
For the Lemon Bars:
- 1 box (approximately 430 g) angel food or yellow cake mix
- 1 can (425 g) lemon pie filling
Instructions
- Preheat and Mix: Preheat oven to 175°C. In a large mixing bowl, blend the cake mix and lemon pie filling until smooth.
- Prepare Baking Dish: Grease a 33 x 23 cm baking dish with nonstick spray or oil.
- Bake: Spread the batter evenly in the dish. Bake for 25-30 minutes until golden and set.
- Cool and Serve: Allow to cool, then dust with powdered sugar if desired. Slice into squares and enjoy!
Notes
- Enhance the flavor by adding lemon zest to the batter.
- Store leftovers in an airtight container in the refrigerator for lasting freshness.
Nutrition
- Serving Size: 1 bar
- Calories: 150
- Sugar: 15 g
- Sodium: 180 mg
- Fat: 2 g
- Saturated Fat: 0.5 g
- Unsaturated Fat: 1.5 g
- Trans Fat: 0 g
- Carbohydrates: 29 g
- Fiber: 0 g
- Protein: 2 g
- Cholesterol: 0 mg
Find it online: https://cookedbysarah.com/two-ingredient-lemon-bars-recipe/
