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Slow Cooker Garlic Parmesan Chicken and Potatoes Recipe

Slow Cooker Garlic Parmesan Chicken and Potatoes Recipe

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4.9 from 9 reviews

Slow Cooker Garlic Parmesan Chicken is a super easy, super comforting, super flavorful dinner! Because it’s made in the crockpot, there is very little hands-on time. Let the slow cooker do the work and cook your meat and potatoes at the same time.

Ingredients

    Seasoning Mix:

  • 1 teaspoon garlic salt
  • 1 teaspoon paprika
  • 1 teaspoon pepper
  • Chicken and Potatoes:

  • 4 bone-in, skin-on chicken thighs
  • 3 cloves garlic, minced
  • 3 tablespoons olive oil
  • 1 pound baby potatoes, halved
  • 1 cup shredded Parmesan
  • Garnish:

  • Parsley for garnish

Instructions

  1. Mix Seasoning: In a small bowl, combine garlic salt, paprika, and pepper. Sprinkle half on chicken thighs.
  2. Sear Chicken: Sear seasoned chicken in a skillet.
  3. Prepare Potatoes: Toss halved potatoes with remaining seasoning mix.
  4. Assemble Slow Cooker: Place seasoned potatoes in slow cooker, add chicken on top.
  5. Cook: Cook on LOW for 6-7 hours or HIGH for 3-4 hours.
  6. Finish: Sprinkle with Parmesan before serving. Garnish with parsley.
  7. Serve: Enjoy!

Notes

  • Store leftovers covered in the fridge for up to 4 days.
  • If using boneless chicken, adjust cooking times accordingly.
  • Slow cooker times may vary, adjust as needed.

Nutrition