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Pioneer Woman Cheeseburger Pie Recipe

Pioneer Woman Cheeseburger Pie Recipe
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5 from 7 reviews

This Pioneer Woman Cheeseburger Pie is a savory and comforting dish that combines all the flavors of a cheeseburger in a delicious pie form. With a flaky crust, seasoned ground beef, gooey cheese, and a custard-like filling, it’s a family-friendly meal that’s easy to make and even easier to enjoy.

Ingredients

For the Beef Filling:

  • 1 pound ground beef (85-90% lean)
  • 1 medium onion, finely chopped
  • 1 teaspoon salt
  • ½ teaspoon ground black pepper
  • ½ teaspoon garlic powder
  • 2 tablespoons ketchup
  • 1 tablespoon mustard (yellow or Dijon)
  • ½ cup dill pickle chips, roughly chopped (optional)
  • 2 cups shredded cheddar cheese (sharp cheddar preferred)

For the Batter:

  • ½ cup all-purpose flour
  • 1 cup whole milk
  • 2 large eggs
  • 1 tablespoon Worcestershire sauce

For Greasing:

  • Cooking spray or butter (for greasing the pie dish)

Instructions

  1. Preheat the oven: Preheat the oven to 400°F (200°C). Lightly grease a 9-inch pie dish with cooking spray or butter.
  2. Cook the Beef: In a large skillet, cook the ground beef and onion until browned. Drain excess fat and season with salt, pepper, garlic powder, ketchup, mustard, and Worcestershire sauce.
  3. Add Pickles: Stir in chopped dill pickles, if using, and transfer the beef mixture to the pie dish. Top with shredded cheddar cheese.
  4. Prepare Batter: Whisk together flour, milk, and eggs. Pour over the beef and cheese.
  5. Bake: Bake for 25-30 minutes until golden brown and set.
  6. Serve: Allow to cool before slicing and serving.

Notes

  • You can customize this pie with your favorite burger toppings like bacon, tomatoes, or mushrooms.
  • Feel free to use different types of cheese for varied flavors.
  • Leftovers can be refrigerated and reheated for a quick meal.

Nutrition

Find it online: https://cookedbysarah.com/pioneer-woman-cheeseburger-pie-recipe/