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Pineapple Heaven Cheesecake Recipe

Pineapple Heaven Cheesecake Recipe
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5.1 from 10 reviews

Indulge in a slice of Pineapple Heaven Cheesecake, a luscious dessert that combines the tropical sweetness of pineapple with creamy cheesecake goodness. This recipe is a delightful treat for any occasion.

Ingredients

For the Crust:

  • 1 1/2 cups graham cracker crumbs
  • 1/4 cup granulated sugar
  • 1/2 cup unsalted butter, melted

For the Pineapple Layer:

  • 1 can (20 oz) crushed pineapple, drained
  • 1/4 cup granulated sugar
  • 1 tbsp cornstarch

For the Cheesecake Filling:

  • 24 oz cream cheese, softened
  • 1 cup granulated sugar
  • 3 large eggs
  • 1 tsp vanilla extract
  • 1/2 cup sour cream
  • 1/2 cup crushed pineapple (optional)

For the Topping (optional):

  • 1 cup whipped cream
  • 1/4 cup toasted coconut flakes
  • Pineapple chunks for garnish

Instructions

  1. Preheat the Oven: Preheat oven to 325°F (160°C). Grease a 9-inch springform pan.
  2. Make the Crust: In a medium bowl, combine graham cracker crumbs, sugar, and melted butter. Mix until evenly coated. Press mixture firmly into the bottom of the pan. Bake for 8-10 minutes. Remove and let cool.
  3. Prepare the Pineapple Layer: In a small saucepan, combine drained crushed pineapple, sugar, and cornstarch. Cook over medium heat, stirring constantly, until thickened (5-7 minutes). Remove from heat and let cool.
  4. Make the Cheesecake Filling: In a large bowl, beat cream cheese and sugar until smooth. Add eggs one at a time, beating well after each. Mix in vanilla extract and sour cream until combined. Fold in crushed pineapple if desired.
  5. Assemble the Cheesecake: Pour half the cheesecake batter over the crust. Spread cooled pineapple layer evenly over batter. Pour remaining cheesecake batter over pineapple layer.
  6. Bake the Cheesecake: Bake for 55-65 minutes, until center is set but slightly jiggly. Turn off oven, crack door, and cool cheesecake inside oven for 1 hour.
  7. Chill and Decorate: Refrigerate cheesecake for at least 4 hours or overnight. Before serving, top with whipped cream, toasted coconut flakes, and pineapple chunks.

Notes

    Nutrition

    Find it online: https://cookedbysarah.com/pineapple-heaven-cheesecake-recipe/