No-Bake Chocolate Oatmeal Cookies Recipe
These no-bake chocolate oatmeal cookies are a delightful treat featuring a perfect blend of peanut butter and cocoa flavors, all without the need to heat up the oven. They are quick to make and even quicker to disappear!
- Prep Time: 15 mins
- Cook Time: 5 mins
- Total Time: 20 mins
- Yield: 4 dozen
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
For the cookies:
- 2 cups white sugar
- ½ cup butter or margarine
- ½ cup milk
- 3 tablespoons unsweetened cocoa powder
- 1 pinch salt
- 3 cups quick cooking oats
- ½ cup peanut butter
- 1 teaspoon vanilla extract
Instructions
- Gather all ingredients. Prepare all the required ingredients and kitchen tools.
- Boil the mixture. In a saucepan, bring sugar, butter, milk, cocoa, and salt to a full rolling boil for 2 minutes.
- Add remaining ingredients. Stir in quick-cooking oats, peanut butter, and vanilla; mix thoroughly.
- Drop and cool. Working quickly, drop spoonfuls of the mixture onto waxed paper and allow them to cool and set.
- Enjoy! Indulge in these delicious no-bake treats.
Nutrition
- Serving Size: 1 cookie
- Calories: 173
- Sugar: 18g
- Sodium: 71mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg
