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eamy Meat & Potato Skillet | Easy Dinner Recipe

eamy Meat & Potato Skillet | Easy Dinner Recipe

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4.8 from 8 reviews

Looking for a quick and delicious dinner option? This One-Pan Creamy Meat & Potato Skillet is the perfect choice! Savory ground meat, tender potatoes, and a rich, cheesy sauce come together in a flavorful one-pan meal that’s ready in just 30 minutes. It’s comfort food at its best!

Ingredients

Ground Meat:

  • 1 lb ground meat (beef, turkey, or sausage)

Potatoes:

  • 2 medium-sized potatoes, diced into small cubes

Creamy Sauce:

  • 1 cup heavy cream or half-and-half

Seasonings:

  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • 1 cup shredded cheese (cheddar or mozzarella)
  • 1 tsp paprika
  • 1 tsp dried thyme
  • Salt and pepper to taste

Additional:

  • 2 tbsp olive oil or butter
  • Optional: fresh parsley for garnish

Instructions

  1. Prepare Ingredients: Gather all your ingredients and prep them as instructed.
  2. Cook Meat: In a large skillet, brown the ground meat over medium heat.
  3. Add Potatoes: Add the diced potatoes, onion, and garlic to the skillet. Cook until the potatoes are tender.
  4. Make Sauce: Pour in the heavy cream, shredded cheese, paprika, thyme, salt, and pepper. Stir well until the cheese is melted and the sauce is creamy.
  5. Finish and Serve: Garnish with fresh parsley if desired. Serve hot and enjoy your creamy meat and potato skillet!

Notes

  • You can customize this recipe by adding your favorite vegetables or spices.
  • This dish reheats well, making it a great option for leftovers!
  • Feel free to experiment with different types of cheese for varied flavors.

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