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Ground Beef Pot Pie with Biscuits Recipe

Ground Beef Pot Pie with Biscuits Recipe
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5.1 from 23 reviews

A hearty and comforting Ground Beef Pot Pie with Biscuits recipe that combines savory beef and vegetable filling topped with fluffy cheddar biscuits. This dish is perfect for a cozy family dinner.

Ingredients

For the Filling:

  • 1 tablespoon extra virgin olive oil
  • 1 ½ pounds lean ground beef (85/15)
  • 1 small yellow onion, diced
  • 2 cloves garlic, minced
  • 1 cup carrots, peeled and diced
  • 1 cup potatoes, peeled and diced
  • 2 tablespoons tomato paste
  • 1 tablespoon Worcestershire sauce (or soy sauce)
  • 1 teaspoon dried thyme
  • 1 teaspoon fine sea salt, or to taste
  • ½ teaspoon freshly ground black pepper, or to taste
  • 2 tablespoons all-purpose flour
  • 2 cups low-sodium beef broth
  • 1 cup frozen peas

For the Biscuit Topping:

  • 2 cups all-purpose flour, spooned and leveled
  • 1 tablespoon baking powder
  • ½ teaspoon baking soda
  • 6 tablespoons salted butter, cold
  • ¾ cup buttermilk
  • ½ cup cheddar cheese, shredded

Instructions

  1. Make the Filling – Preheat the oven to 400°F (200°C). Lightly grease a 9 x 13 baking dish. In a skillet, cook ground beef until browned. Add onion, garlic, carrots, and potatoes. Stir in tomato paste, Worcestershire sauce, thyme, salt, and pepper. Sprinkle flour and pour in beef broth. Simmer until thickened, then stir in peas. Transfer to casserole dish.
  2. Make the Biscuit Topping – Whisk together flour, baking powder, and baking soda. Work cold butter into the flour, then pour in buttermilk. Pat dough into a ball, roll out, cut biscuits, and place over the beef filling. Sprinkle with cheddar cheese.
  3. Bake & Serve – Bake for 25-30 minutes until biscuits are golden brown. Let cool before serving.

Notes

  • You can customize the vegetables in the filling based on your preferences.
  • Ensure the butter for the biscuits is cold for a flaky texture.

Nutrition

Find it online: https://cookedbysarah.com/ground-beef-pot-pie-with-biscuits-recipe/