Garlic Herb Butter Recipe
Delicious and versatile, this Garlic Herb Butter is a flavorful condiment that enhances the taste of various dishes. It’s perfect for spreading on bread, melting over steak, tossing with vegetables, or mixing into pasta.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 1 hour 10 minutes
- Yield: 1 log of flavored butter
- Category: Condiment
- Method: Mixing
- Cuisine: Global
- Diet: Vegetarian
Ingredients
Garlic Herb Butter:
- 1/2 cup unsalted butter, softened
- 2 tbsp parsley, finely chopped
- 1 garlic clove, minced
- 1/4 tsp salt
Instructions
- In a small bowl, combine butter, minced garlic, and chopped parsley. Mix well.
- Add salt and mix until evenly combined.
- Place the mixture on plastic wrap, roll it into a log, and refrigerate for at least 1 hour to set.
- When ready to use, slice as needed and enjoy on your favorite dishes.
Nutrition
- Serving Size: 1 tablespoon
- Calories: 102
- Sugar: 0g
- Sodium: 56mg
- Fat: 11g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 30mg
Find it online: https://cookedbysarah.com/garlic-herb-butter-recipe/
