Blueberry Soda Recipe
Indulge in the refreshing and fruity taste of homemade Blueberry Soda. This easy recipe combines sweet blueberry syrup with sparkling water for a delightful beverage that’s perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Makes about 1 cup of syrup
- Category: Beverage
- Method: Boiling, Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Blueberry Syrup:
- 1 cup fresh or frozen blueberries
- ½ cup granulated sugar
- ½ cup water
- 1 tablespoon lemon juice (fresh is best)
Serving:
- Chilled sparkling water or club soda, to serve
- Ice, for serving
- Optional garnishes: lemon slices, mint sprigs, extra blueberries
Instructions
- Prepare Blueberry Syrup: In a small saucepan, combine the blueberries, sugar, water, and lemon juice. Bring to a boil, then simmer for 10–12 minutes until thickened.
- Strain the Syrup: Pour the mixture through a fine mesh strainer, pressing to extract syrup.
- Cool and Store: Let the syrup cool, then refrigerate in a jar until ready to use.
- Serve: Fill a glass with ice, add blueberry syrup, and top with sparkling water. Stir gently.
Notes
- You can adjust the sweetness of the syrup to suit your taste.
- Experiment with different garnishes like fresh mint or a twist of lemon.
Nutrition
- Serving Size: 1 glass (without optional garnishes)
- Calories: 90
- Sugar: 20g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://cookedbysarah.com/blueberry-soda-recipe/
