Name: Banana Split Fluff Recipe
Prep time: 10 min
Total time: 10 min
Cuisine: American
Ingredients: Sweetened Condensed Milk: 1 can (14 ounces) Whipped Topping: 12 ounces Cherry Pie Filling: 1 can (21 ounces) Bananas: 3 firm bananas, cut into chunks Crushed Pineapple: 1 can (8 ounces), drained Nuts: 1/2 cup chopped nuts, optional

Banana Split Fluff Recipe

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5.2 from 21 reviews

This Banana Split Fluff recipe is a delightful and easy-to-make dessert that is sure to be a hit at any gathering. With the perfect combination of creamy, fruity, and nutty flavors, it’s a crowd-pleaser that will have everyone asking for seconds!

Author: Sarah
Prep Time: 10 minutes
Total Time: 10 minutes
Yield: 12 servings
Category: Dessert
Cuisine: American
Diet: Vegetarian

Ingredients

Sweetened Condensed Milk:

1 can (14 ounces)

Whipped Topping:

12 ounces

Cherry Pie Filling:

1 can (21 ounces)

Bananas:

3 firm bananas, cut into chunks

Crushed Pineapple:

1 can (8 ounces), drained

Nuts:

1/2 cup chopped nuts, optional

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Instructions

Combine Milk and Topping: In a large bowl, blend the sweetened condensed milk and whipped topping until fully combined.
Add Fruits: Mix in the cherry pie filling, banana slices, and crushed pineapple.
Optional Nuts: If using nuts, add them now, reserving some for garnish.
Combine: Gently stir all ingredients together by hand.
Serve: Enjoy immediately or chill until ready to serve.

Nutrition

Serving Size: 1 serving
Calories: 289 kcal

Find it online: https://cookedbysarah.com/banana-split-fluff-recipe/